bohemea:
Anjelica Huston - Vogue UK by David Bailey, October 1st 1973
southkoreanfood:
Korean table setting featuring 반찬 Banchan (sidedishes).
SouthKoreanFood
9muses:
Nine Muses in Mizon Magazine Nov 2012
milkmadeicecream:
What to do with Thanksgiving leftovers? Turn them into ice cream, of course. Here’s a Cranberry Sauce ‘scream, leftover cranberry sauce turned into ice cream, topped with sweetened dried cranberries and studded with some chocolate chips. Not bad!
fuckyeahfashioneditorial:
Terra Nova | Vogue Portugal | November 2012 | Model: Charlotte Tomaszewska| lensed byKevin Sinclair
